Sisterna offers a complete programme of sucrose esters with a variety of characteristics and functionalities.
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Our Applications for Food
Learn more with Sisterna videos
Sisterna has developed videos to explain how to work with sucrose esters and how to experience the benefits of Sisterna sucrose esters in different application areas.
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Sisterna maintains a sales and promotion distribution network throughout Europe and the US. These exclusive distributors are frequently trained and updated with the latest developments and can thus provide technical help alongside the standard things such as brochures, samples and products.
High HLB sucrose esters (Sisterna PS750, SP70 and SP50) are soluble in water.
Medium HLB sucrose esters (Sisterna SP30) are partly soluble in water and partly in oil/fat.
Low HLB sucrose esters (Sisterna SP10 and SP01) are soluble in oil/fat.
The higher the HLB value, the better soluble in water. Sisterna SP70 and PS750 are well soluble in cold water, the latter forming a clear solution.
An instruction video how to dissolve sucrose esters in water can be found here:
Yes, Sisterna sucrose esters ensure very small oil droplets, which give a stable emulsion. Increasing the viscosity of the water phase, to improve stability, becomes unnecessary.
For more information watch our video concentrated emulsions
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